Monday, May 11, 2009

Beef Stir Fry

Last month I was cooking this beef recipe and my husband really love it. I hope you love it too! Also it is very quick and easy recipe. Happy eating! =)

Here's the recipe:


Ingredients:

2 tbsp. oil
400g beef strips or steak cut into thin strips
1 red bell pepper, cut into strips or cut into cubes
2-3 tbsp. Maggi oyster sauce
handful of basil leaves

Cooking instructions:

1. Heat a wok or large frying pan until smoking hot. Pour in the oil and swirl around the pan, then tip in the beef strips and chili.

2. Cook, stirring all the time, until the meat is lightly browned, about 3 mins, then pours over the oyster sauce.

3.Cook until heated through and the sauce coat the meat. Stir in the basil leaves and serve with plain rice.

Note: If you don't like basil leaves, it is taste good also if you don't put it. Enjoy!

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